At Egg Roll Street, the menu is a delightful journey through a vibrant array of bold flavors and comforting textures. If you're in the mood for a satisfying start, the appetizers here are a must-try. The Rangoon Wontons are a crispy, golden perfection, with a creamy filling that melts in your mouth, offering a warm, savory bite. The Chicken Teriyaki is tender and glazed with a sweet yet savory sauce that adds a touch of umami, perfectly paired with a light, refreshing crunch from the accompanying vegetables. And, of course, the classic Egg Roll makes an appearance, with its crispy wrapper giving way to a flavorful filling that strikes the perfect balance between savory and satisfying.
Moving to the soups, Egg Roll Street doesn’t disappoint. The Egg Drop Soup is silky smooth, with a comforting egg infusion that warms you from the inside out, while the Wonton Soup features delicate, hand-crafted wontons that swim in a savory broth. For those who prefer a bit of a kick, the Hot and Sour Soup offers a delightful tangy heat that excites the palate, offering the perfect balance of spicy and sour.
No visit would be complete without trying their Lomein Noodles, which are as hearty as they are flavorful. The Mushroom Lomein is rich and earthy, with tender mushrooms adding a deep, satisfying flavor to each bite. The Vegetable Lomein is a vibrant mix of fresh vegetables, perfectly sautéed to retain their crunch, and the Beef Lomein brings a satisfying savory depth with tender beef slices that blend seamlessly with the soft, chewy noodles. Each dish, whether light or hearty, is crafted with care to deliver an authentic, irresistible dining experience.